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Description
Basil, also called Sweet Basil, is the dried leaves of the herb
Ocimum basilicum, a member of the mint family. Basil is a small,
bushy plant that grows to about 2 feet tall. Its botanical name
is derived from the Greek "to be fragrant."
Uses
Basil is used in tomato sauces, pestos, pizzas, and cheeses. It
is used in green Thai curry blend, bouquet garni, and Italian
seasonings.
Origins
Although Basil is cultivated worldwide, Egypt is the principal
source followed by the United States.
Folklore
The early Romans made it a symbol of love and fertility. Through
the centuries, it became a custom of young Italian suitors to
wear a sprig of Basil as a sign of their marital intentions. In
India, Hindus believed that if a leaf of Basil were buried with
them, it would serve as their passport to heaven. |
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